Vietnam’s principal city of Hue has a long history and a diverse culture. Here are some facts about Hue’s history, people, and cuisine:
History:
From 1802 to 1945, Hue served as the imperial capital of Vietnam under the Nguyen Dynasty. Chinese culture has a significant impact on the city, which can be seen in the architecture, food, and art of the area. Hue saw heavy fighting throughout the Vietnam War, which resulted in severe destruction. The city has now largely been restored and is a favorite travel destination for anyone curious about Vietnamese history and culture.
Population:
Around 340,000 people live in Hue, according to the most recent census data from 2019. Due to the presence of numerous universities and colleges, the city is well recognized for having a sizable student population. Vietnamese people make up the majority of the population, with small populations of Chinese and other minorities.
Foods:
The distinctive cuisine of Hue is well-known, and it features a wide range of dishes that pay homage to the city’s imperial past and various cultural influences. Popular meals from Hue include:
There are several stunning and noteworthy historical sites in Hue, including: